Request a Quote for Dietary Equipment Incorporated Part Number E35 2 with the NSN 7310-01-588-4060

Part Number: E35 2

Alternate P/N: E352

Manufacturer: Dietary Equipment Incorporated

NSN: 7310-01-588-4060

NIIN: 015884060

Item Name : Oven Baking And Roasting Deck

CAGE Code: 0LFY7

Country : USA

NCB Code : 01

Maintenance Parts Pro is pleased to offer procurement options for Dietary Equipment Incorporated part number E35 2, a Oven Baking And Roasting Deck product we carry that is listed with the NSN 7310-01-588-4060 for seamless identification. As this item is available for purchase today, be sure to fill out and submit the Request for Quote (RFQ) form on this page if you are interested in obtaining pricing information. All that we ask is that you share details like your budget, desired quantity, and expected fulfillment speed so that we can respond with the most fitting solutions for your comparisons.

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Alongside streamlined quotation processes, we aim to support our customers by providing as much relevant listing information and data with product offerings as possible. For example, part number E35 2 specifically traces back to Dietary Equipment Incorporated through CAGE Code 0LFY7, as well as belongs to the FSC [FSC] as per its NSN of 7310-01-588-4060. Referencing such details, you can locate and procure exact specifications with ease. With our various practices in mind, do not hesitate to request a quote on part number E35 2 using our provided form.

NSN Information for Part Number E35 2 with NSN 7310-01-588-4060, 7310015884060

NSN	FSC	NIIN	CLS	Hazmat	DEMIL	Cancelled NSN
7310-01-588-4060 Item PartTypeName: OVEN,BAKING AND ROASTING,DECK	7310	015884060	0	N	A
	CIIC	HCC	ESD	PMIC	Criticality	ENAC
	U		A	A	0
Part Number	ISC	RNVC	RNCC	HCC	MSDS	SADC
E35/2	5	2	3

Characteristics Data of NSN 7310-01-588-4060, 7310015884060

MRC	Criteria	Characteristic
ABRN	HEIGHT	78.625 INCHES
DPTH	DEPTH	78.625 INCHES34.625 INCHES
FEAT	SPECIAL FEATURES	SIX SHEET PAN EACH OVEN; 60 MIN BAKE TIMER; HOT REVERSING AIR SYSTEM; TIME DRIVEN STEAM SYSTEM; TEMPERATURE RANGE FROM 180 DEGREES FAHRENHEIT TO 550 DEGREES FAHRENHEIT; 208V 1PH, 220-240V; 208V3PH+E(ELECTRIC AND VOLTAGE RATING); SINGLE OR 3
SUPP	SUPPLEMENTARY FEATURES	PROJECT NAME-MANDA BAY; FULLY INSULATED STAINLESS STEEL DOOR WITH TWIN PANE GLASS VIEWING WINDOW; SHEET PAN, WIRE RACK, SPECIALIST SIDE RACKS FOR COOKIES; SHIPPING WEIGHT-890 LBS
WDTH	WIDTH	34.625 INCHES